Description Not just your average peppermint. A citrus blend of zesty goodness. The clarity of a Sencha, daringly balanced with lemon myrtle and spearmint.
A legendary green tea-leaf known as Sencha, vibrant and sweet to taste. Rolling in native Australian lemon myrtle leaf with a touch of bright and fresh peppermint.
Soothe your soul and get excited because ‘We Were Mint to Be’
Origin China Brewing Guide Brew at 80 degrees for 1 -2 minutes. Let the kettle lid sit open for a few minutes, or add a dash of cool water to bring down the overall temperature before infusing. Keep the leaf for a second or third brew and notice the flavour development.
Storage and Packaging * All of our blends are handcrafted and packed into our signature glass jars. * Keep your jar out of direct sunlight and in a cool and dry location to preserve the life of your tea.
21 Bridge Street
Mount Lofty QLD 4350
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