

Not just a chopping board. Designed in Melbourne, these durable, dishwasher safe boards will be a staple piece in your kitchen, on your coffee table or bar cart forever.
Care Directions
Like all plastic chopping boards, the knife-friendly cutting surface will mark during use.
If you have a shiny bench top, pop a wet tea towel or paper towel under the chopping board to avoid sliding.
Cleaning: wash with warm soapy water or place on the top rack of your domestic dishwasher.
Do not place hot cookware directly onto board.
Use on a flat, stable surface. As with most chopping boards, movement can occur on smooth or glossy bench-tops. For safety and stability, we recommend placing a damp tea towel or non-slip mat underneath the board during use.