Vanilla Salted Caramel Sauce

This golden caramel sauce is infused with sparkling flecks of pink salt and vanilla bean to create heaven in a bottle. The combination of Pink Murray River Salt and real vanilla bean takes this salted caramel sauce to a level of heavenly bliss that triggers a colossal craving for more. The chef-made finishing touch that turns a simple dessert into something special. 270ml.

Perfect for: Sticky date pudding, drizzling over apple pie, banana and nut sundaes, cheesecake, waffles, pancakes, decorating cakes and desserts, and dipping strawberries and fresh apple.

Ingredients:

Sugar, Cream, Water, Butter, Murray river Salt, Vanilla Bean, Xanthan.